Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection; German version EN 15890:2010
Edition 2010-12

Patent valuation - General principles for monetary patent valuation
Edition 2011-05

Textiles - Dyestuffs - Part 2: General method for the determination of extractable dyestuffs including allergenic and carcinogenic dyestuffs (method using pyridine-water) (ISO 16373-2:2014); German version EN ISO 16373-2:2014
Edition 2014-10

Stationary source emissions - Determination of the mass concentration of total gaseous organic carbon - Continuous flame ionisation detector method; German version EN 12619:2013
Edition 2013-04

Conservation of Cultural Property - Specifications for temperature and relative humidity to limit climate-induced mechanical damage in organic hygroscopic materials; German version EN 15757:2010
Edition 2010-12

Ophthalmic optics - Contact lens care products - Microbiological requirements and test methods for products and regimens for hygienic management of contact lenses (ISO 14729:2001 + Amd.1:2010); German version EN ISO 14729:2001 + A1:2010
Edition 2011-01

Adaptation to climate change - Principles, requirements and guidelines (ISO 14090:2019); German version EN ISO 14090:2019
Edition 2020-02

Plastics - Artificial weathering including acidic deposition (ISO 29664:2010); German version EN ISO 29664:2017
Edition 2017-05

Knowledge management systems - Requirements (ISO 30401:2018 + Amd.1:2022)
Edition 2022-11

Maintenance process and associated indicators; German version EN 17007:2017
Edition 2017-12