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Standards [CURRENT]

DIN 18870

Equipment for commercial kitchens - Limits for wastegas heat losses of catering equipments
Edition 2000-08

Standards [CURRENT]

DIN 10960

Apparatus for sensory analysis - Wine testing glasses
Edition 2000-06

Determination of flash point - Closed cup equilibrium method (ISO 1523:2002); German version EN ISO 1523:2002, Corrigenda to DIN EN ISO 1523:2002-08
Edition 2006-11

Determination of flash/no flash - Closed cup equilibrium method (ISO 1516:2002); German version EN ISO 1516:2002, Corrigenda to DIN EN ISO 1516:2002-08
Edition 2006-11

Standards [CURRENT]

DIN 51514

Testing of lubricants - Determination of the mixture gap of refrigerator oil in refrigerants by pressure tube method
Edition 1996-11

Standards [CURRENT]

DIN 5499

Gross and Net Calorific Values - General principles
Edition 2018-07

Standards [CURRENT]

DIN 5491

Mass transfer (diffusion and transport of matter); basic concepts, quantities, symbols, dimensionless parameters
Edition 1970-09

Standards [CURRENT]

DIN 19412

Dentistry - Vocabulary of implantable augmentation materials
Edition 2020-07

Standards [CURRENT]

DIN 13994

Dentistry - Test methods for posts and cores
Edition 2009-03

Standards [CURRENT]

DIN 16841

Plastics piping systems - Testing of pipes and components - Determination of flexural creep of plastics by four-point loading
Edition 2012-08

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