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UNE-EN ISO 18556
Dentistry - Intraoral spatulas (ISO 18556:2016)
Edition
2016-11-23
DIN 10109
Microbiological analysis of meat and meat products - Determination of aerobic grown latic acid bacteria - Spatula method
Edition
2016-05
DIN 10164-1
Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)
Edition
2019-06
DIN 10106
Microbiological analysis of meat and meat products - Determination of Enterococcus faecalis and Enterococcus faecium - Spatula method (reference method)
Edition
2017-04
DIN EN ISO 18556
Dentistry - Intraoral spatulas (ISO 18556:2016); German version EN ISO 18556:2016
Edition
2016-09
DIN EN 16346
Bitumen and bituminous binders - Determination of breaking behaviour and immediate adhesivity of cationic bituminous emulsions; German version EN 16346:2023
Edition
2024-02
DIN 10194
Microbiological analysis of milk; detection of Streptococcus agalactiae in untreated milk
Edition
1987-09
DIN EN ISO 8987
Plastics - Phenolic resins - Determination of reactivity on a B-transformation test plate (ISO 8987:2005); German version EN ISO 8987:2005
Edition
2005-12
DIN EN 1236
Fertilizers - Determination of bulk density (loose) (ISO 3944:1992 modified); German version EN 1236:1995
Edition
1995-08
DIN EN 1871
Road marking materials - Paint, thermoplastic and cold plastic materials - Physical properties; German version EN 1871:2020
Edition
2020-12