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BVL L 06.00-66
Untersuchung von Lebensmitteln - Bestimmung von Antibiotika-Rückständen in Rot- und Weißfleisch - HPLC-MS/MS-Verfahren
Edition
2015-06
Entsprechend ISO / DIN EN ISO 105-B02 - 1 Stoffabschnitt 23 cm×15 cm
ISO/FDIS 6900
Dried red jujubes - Specification and test methods
Edition
2024-10
ISO 19610
Traditional Chinese medicine - General requirements for industrial manufacturing process of red ginseng (Panax ginseng C.A. Meyer)
Edition
2017-04
OENORM EN ISO 13628-9
Petroleum and natural gas industries - Design and operation of subsea production systems - Part 9: Remotely Operated Tool (ROT) intervention systems (ISO 13628-9:2000)
Edition
2007-02-01
BS 3668
Specification for red and green filters used in ophthalmic dichromatic and dissociation tests
Edition
1963-10-09
UNE-EN ISO 11721-2
Textiles - Determination of the resistance of cellulose-containing textiles to micro-organisms - Soil burial test - Part 2: Identification of long-term resistance of a rot retardant finish (ISO 11721:2003)
Edition
2004-03-26
UNE-EN ISO 13628-9
Petroleum and natural gas industries - Design and operation of subsea production systems - Part 9: Remotely Operated Tool (ROT) intervention systems (ISO 13628-9:2000) (Endorsed by AENOR in March of 2007.)
Edition
2007-03-01
UNE-EN 12404
Durability of wood and wood-based products - Assessment of the effectiveness of masonry fungicide to prevent growth into wood of Dry Rot Serpula lacrymans (Schumacher ex Fries) S.F. Gray - Laboratory method
Edition
2020-10-14
ASTM D 50
Standard Test Methods for Chemical Analysis of Yellow, Orange, Red, and Brown Pigments Containing Iron and Manganese
Edition
1990