Foodstuff - Quick Method for the Analysis of Multiple Highly Polar Pesticides and their Metabolites in Foodstuff Involving Extraction with Acidified Methanol and Measurement by LC- or IC-MS/MS (QuPPe-Method); German and English version prEN 18032:2023
Edition 2024-02

Scales and sizes for plotting frequency characteristics and polar diagrams (IEC 60263:2020); German version EN IEC 60263:2020
Edition 2021-10

Fixed radio systems - Point-to-point equipment - Sub-STM-1 digital radio systems operating in the 13 GHz, 15 GHz and 18 GHz frequency bands with about 28 MHz co-polar and 14 MHz cross-polar channel spacing (Endorsement of the English version EN 300639 V 1.3.1 (2001-02) as German Standard)
Edition 2001-10

Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
Edition 2002-08

Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
Edition 2008-06

Paints and varnishes - Wettability - Part 4: Determination of the polar and dispersive fractions of the surface tension of liquids from an interfacial tension (ISO/DIS 19403-4:2023); German and English version prEN ISO 19403-4:2023
Edition 2023-10

Paints and varnishes - Wettability - Part 4: Determination of the polar and dispersive fractions of the surface tension of liquids from an interfacial tension (ISO 19403-4:2017); German version EN ISO 19403-4:2020
Edition 2020-04

Paints and varnishes - Wettability - Part 5: Determination of the polar and dispersive fractions of the surface tension of liquids from contact angles measurements on a solid with only a disperse contribution to its surface energy (ISO/DIS 19403-5:2023); German and English version prEN ISO 19403-5:2023
Edition 2023-10

Paints and varnishes - Wettability - Part 5: Determination of the polar and dispersive fractions of the surface tension of liquids from contact angles measurements on a solid with only a disperse contribution to its surface energy (ISO 19403-5:2017); German version EN ISO 19403-5:2020
Edition 2020-04