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Standards [CURRENT]

DIN 10535

Food hygiene - Retail bake-off stations - Hygienic requirements
Edition 2014-09

Standards [CURRENT]

DIN 10536

Food hygiene - Cook & Chill method - Hygiene requirements
Edition 2023-03

Standards [CURRENT]

DIN EN 62264-1

Enterprise-control system integration - Part 1: Models and terminology (IEC 62264-1:2013); German version EN 62264-1:2013
Edition 2014-07

Standards [CURRENT]

DIN EN 969

Ductile iron pipes, fittings, accessories and their joints for gas pipelines - Requirements and test methods; German version EN 969:2009
Edition 2009-07

Standards [CURRENT]

DIN EN 598

Ductile iron pipes, fittings, accessories and their joints for sewerage applications - Requirements and test methods; German version EN 598:2007+A1:2009
Edition 2009-10

Standards [CURRENT]

DIN EN 61512-4

Batch control - Part 4: Batch production records (IEC 61512-4:2009); German version EN 61512-4:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 545

Ductile iron pipes, fittings, accessories and their joints for water pipelines - Requirements and test methods; German version EN 545:2010
Edition 2011-09

Standards [CURRENT]

DIN EN 286-4

Simple unfired pressure vessels designed to contain air or nitrogen - Part 4: Aluminium alloy pressure vessels designed for air braking equipment and auxiliary pneumatic equipment for railway rolling stock; German version EN 286-4:1994
Edition 1994-11

Standards [CURRENT]

DIN EN 15947-1

Pyrotechnic articles - Fireworks, Categories F1, F2 and F3 - Part 1: Terminology; Trilingual version EN 15947-1:2022
Edition 2022-12

Standards [CURRENT]

DIN EN 286-3

Simple unfired pressure vessels designed to contain air or nitrogen - Part 3: Steel pressure vessels designed for air braking equipment and auxiliary pneumatic equipment for railway rolling stock; German version EN 286-3:1994
Edition 1994-11

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