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Standards [CURRENT]

DIN 54514

Testing of paper and board - Determination of the initial wet web strength by tensile test
Edition 2008-08

Standards [CURRENT]

CSA C900.5

Thermal energy meters - Part 5: Initial verification tests (Adopted CEN EN 1434-5:2015, edition 3:2015 consolidated with amendment 1:2019, with Canadian deviations)
Edition 2021-04-01

Amendment 1:2020 to CSA ISO/IEC IEEE 8802-11:19, Information technology - Telecommunications and information exchange between systems - Local and metropolitan area networks - Specific requirements - Part 11: Wireless LAN medium access control (MAC) and physical layer (PHY) specifications - Amendment 1: Fast initial link setup (Adopted amendment 1:2019 to ISO/IEC/IEEE 8802-11:2018)
Edition 2020

Standards [CURRENT]

ISO 12642-1

Graphic technology - Input data for characterization of four-colour process printing - Part 1: Initial data set
Edition 2011-07

Standards [CURRENT]

ABNT NBR ISO 6887-1

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 1: General rules for the preparation of the initial suspension and decimal dilutions
Edition 2019-08-22

Standards [CURRENT]

ABNT NBR ISO 6887-2

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat products
Edition 2019-08-22

Standards [CURRENT]

NF X32-102

Biodiversity and Ecological Engineering - Approach to conduct an initial state of biodiversity in a project
Edition 2023-03-01

Draft standard

13/30286338 DC

BS EN ISO 6887-3. Microbiology of food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of fish and fishery products
Edition 2013-12-05

Draft standard

21/30368416 DC

BS EN ISO 22916. Microfluidic devices. Interoperability requirements for dimensions, connections and initial device classification
Edition 2021-02-22

Draft standard

23/30466281 DC

BS EN ISO 6887-1 AMD 1. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 1. General rules for the preparation of the initial suspension and decimal dilutions
Edition 2023-07-31

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