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Technical rule [CURRENT]

BVL L 13.06-3

Untersuchung von Lebensmitteln - Bestimmung des Fettgehaltes in Halbfettmargarine
Edition 2002-05

Technical rule [CURRENT]

BVL L 13.06-1

Inspection of foodstuffs; determination of the water content in semifat margarine
Edition 1984-05

Technical rule [CURRENT]

BVL L 13.06-4

Inspection of foodstuffs; determination of the salt content in semifat margarine (potentiometric method)
Edition 1984-05

Technical rule [CURRENT]

BVL L 13.06-5

Inspection of foodstuffs; determination of the pH-value of semifat margarine
Edition 1984-05

Technical rule [CURRENT]

BVL L 13.06-6

Inspection of foodstuffs; determination of the total protein content in semifat margarine
Edition 1985-05

Technical rule [CURRENT]

BVL L 13.06-2

Inspection of foodstuffs; determination of the content in non-fat (non-fat dry matter) in semifat margarine
Edition 1984-05

Standards [CURRENT]

DIN 16521

Printing technology - Rules in typesetting - Measures
Edition 1999-03

Standards [CURRENT]

DIN 5018

Business forms - Forwarding instruction
Edition 2011-04

Standards [CURRENT]

DIN 5016

Business forms - Delivery schedule
Edition 1994-11

Standards [CURRENT]

DIN 1313

Quantities
Edition 1998-12

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