Packaging - Radio-frequency identification of rigid industrial packaging, positioning and system parameters for passive RFID chips - Part 2: Non-removable head (tight head) steel drum and removable head (open head) steel drum with plug/bung closure system of total capacity exceeding 200 l
Edition 2010-08

Packaging - Radio-frequency identification of rigid industrial packaging, positioning and system parameters for passive RFID chips - Part 3: Removable head (open head) steel drum without plug/bung closure system of total capacity exceeding 200 l
Edition 2010-08

Analysis of spices and condiments - Determination of total ash and acid-insoluble ash
Edition 1996-01

Determination of the total phosphorus content of cheese and processed cheese; spectrometric method
Edition 1990-12

Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
Edition 1994-08

Determination of whey protein content in total protein of milk and milk products - Polarographic method
Edition 2001-09

Milk and milk products - Determination of whey protein content and casein content in total protein - Derivative spectroscopic method
Edition 2011-07

Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
Edition 1996-06

Determination of total ash of milk and milk products
Edition 2000-08