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Standards [CURRENT]

DIN EN 12853

Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001+A1:2010
Edition 2012-02

Standards [CURRENT]

DIN EN 13208

Food processing machinery - Vegetable peelers - Safety and hygiene requirements; German version EN 13208:2003+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 13621

Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 12852

Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 1678

Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements; German version EN 1678:1998+A1:2010
Edition 2011-02

Standards [CURRENT]

DIN EN 12854

Food processing machinery - Beam mixers - Safety and hygiene requirements; German version EN 12854:2003+A1:2010
Edition 2010-12

Technical rule [CURRENT]

VDI 4011

Software reliability
Edition 2021-02

Publication

Industrie 4.0 im internationalen Kontext

Kernkonzepte, Ergebnisse, Trends
Edition 2017-04

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