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DIN EN 1988-1
Foodstuffs - Determination of sulfite - Part 1: Optimized Monier-Williams method; German version EN 1988-1:1998
Edition
1998-05
DIN EN 1988-2
Foodstuffs - Determination of sulfite - Part 2: Enzymatic method; German version EN 1988-2:1998
Edition
1998-05
DIN EN ISO 8442-1
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); German version EN ISO 8442-1:1997
Edition
1998-03
DIN EN ISO 18104
Health informatics - Categorial structures for representation of nursing practice in terminological systems (ISO 18104:2023); English version EN ISO 18104:2023
Edition
2024-04
DIN EN 14350
Child care articles - Drinking equipment - Safety requirements and test methods; German version EN 14350:2020+A1:2023
Edition
2023-12
