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Standards [CURRENT]

DIN EN 17270

Animal feeding stuffs: Methods of sampling and analysis - Determination of theobromine in feed materials and compound feed, including cocoa derived ingredients, by liquid chromatography; German version EN 17270:2019
Edition 2019-12

Standards [CURRENT]

DIN EN 15835

Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column clean up and fluorescence detection; German version EN 15835:2010
Edition 2010-05

Standards [CURRENT]

DIN ISO 20481

Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)
Edition 2011-01

Standards [CURRENT]

DIN 38414-23

German standard methods for the examination of water, waste water and sludge - Sludge and sediments (group S) - Part 23: Determination of 15 polycyclic aromatic hydrocarbons (PAH) by high performance liquid chromatography (HPLC) and fluorescence detection (S 23)
Edition 2002-02

Standards [CURRENT]

DIN EN 16342

Cosmetics - Analysis of cosmetic products - Quantitative determination of zinc pyrithione, piroctone olamine and climbazole in surfactant containing cosmetic anti-dandruff products; German version EN 16342:2013
Edition 2013-08

Standards [CURRENT]

DIN EN ISO 13501

Petroleum and natural gas industries - Drilling fluids - Processing equipment evaluation (ISO 13501:2011); English version EN ISO 13501:2011
Edition 2011-09

Standards [CURRENT]

DIN EN 1014-3

Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Part 3: Determination of the benzo(a)pyrene content of creosote; German version EN 1014-3:2010
Edition 2010-11

Standards [CURRENT]

DIN EN 15829

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition 2010-05

Standards [CURRENT]

DIN EN 15851

Foodstuffs - Determination of aflatoxin B₁ in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15851:2010
Edition 2010-07

Standards [CURRENT]

DIN EN ISO 11701

Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
Edition 2010-04

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