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DIN EN ISO 11746
Rice - Determination of biometric characteristics of kernels (ISO 11746:2020); German version EN ISO 11746:2022
Edition
2023-01
DIN EN 17054
Biometrics multilingual vocabulary based upon the English version of ISO/IEC 2382-37:2012; Trilingual version EN 17054:2018
Edition
2019-08
DIN CEN/TS 17661
Personal identification - European enrolment guide for biometric ID documents (EEG); German version CEN/TS 17661:2021
Edition
2022-05
DIN CEN/TS 16428 ; DIN SPEC 66278:2013-01
Biometric Interoperability profiles - Best Practices for slap tenprint captures; English version CEN/TS 16428:2012
Edition
2013-01
DIN CEN/TS 16921 ; DIN SPEC 16595:2016-08
Personal identification - Borders and law enforcement application profiles for mobile biometric identification systems; English version CEN/TS 16921:2016
Edition
2016-08
DIN CEN/TS 17261 ; DIN SPEC 16580:2019-03
Biometric authentication for critical infrastructure access control - Requirements and Evaluation; English version CEN/TS 17261:2018
Edition
2019-03
VDMA 24993
Secure storage units - Classification for high security locks according to their resistance to unauthorized opening - Biometric high security locks
Edition
2022-01
BVL L 15.06-5
Untersuchung von Lebensmitteln - Reis - Bestimmung der biometrischen Eigenschaften von Reiskörnern (Übernahme der Norm DIN EN ISO 11746, Januar 2023)
Edition
2023-12
VdS 3112
Biometric recognition procedures - Requirements and Test Methods
Edition
2009-07
OENORM EN ISO 11746
Rice - Determination of biometric characteristics of kernels (ISO 11746:2020)
Edition
2023-02-01