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Symbol nach DIN EN 13138-1 - Zusatzsymbol Gebotszeichen; Alle Komponenten dürfen nur an den Oberarmen getragen werden - nur bei Oberarm-Schwimmhilfen

Edition 2024-02

Administrative provision

2014/7/EU

Commission Delegated Directive 2014/7/EU of 18 October 2013 amending, for the purposes of adapting to technical progress, Annex IV to Directive 2011/65/EU of the European Parliament and of the Council as regards an exemption for lead in solders, termination coatings of electrical and electronic components and printed circuit boards, connections of electrical wires, shields and enclosed connectors which are used a) in magnetic fields within the sphere of 1 m radius around the isocentre of the magnet in medical magnetic resonance imaging equipment, including patient monitors designed to be used within this sphere, or b) in magnetic fields within 1 m distance from the external surfaces of cyclotron magnets, magnets for beam transport and beam direction control applied for particle therapy
Edition 2013-10-18

Standards [CURRENT]

DIN 6650-10

Dispense systems for draught beverages - Part 10: Qualitative requirements for dispense of beer
Edition 2018-09

Standards [CURRENT]

DIN 10518

Food hygiene - Production and immediate dispense of ice-cream to the consumer - Hygiene requirements, testing
Edition 2008-05

Standards [CURRENT]

DIN 58956-3

Medical microbiology; medical microbiological laboratories; requirements for the organization scheme
Edition 1986-12

Standards [CURRENT]

DIN 19606

Chlorinators for water treatment - Technical requirements for equipment, installation and operation
Edition 2020-01

Standards [New]

DIN EN 17799

Personal data protection requirements for processing operations; German version EN 17799:2023
Edition 2024-09

Standards [CURRENT]

DIN 19606/A1

Chlorinators for water treatment - Technical requirements for equipment, installation and operation; Amendment A1
Edition 2023-03

Standards [CURRENT]

DIN 10758

Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
Edition 2023-09

Standards [CURRENT]

DIN 10518

Food hygiene - Production and dispense of non-prepacked ice cream and soft ice cream to the consumer - Hygiene requirements, testing
Edition 2019-04

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