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Standards [CURRENT]

DIN 10236

Analysis of spices and condiments - Determination of loss in mass of capsicum and allium species and of dried vegetables by vacuum oven drying
Edition 2001-12

Standards [CURRENT]

DIN EN ISO 23662

Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims (ISO 23662:2021); German version EN ISO 23662:2024
Edition 2024-04

Standards [CURRENT]

DIN ISO 476

Textile machinery and accessories; pirn winding machines; vocabulary
Edition 1983-04

Lamp caps and holders together with gauges for the control of interchangeability and safety - Revision of 7004-21A-3 for E26, 7004-24A-2 for E39 and 7004-26-3 for E17 (IEC 34B/2113/CDV:2021); German version prEN IEC 60061-PR2021-1:2021
Edition 2021-11

Standards [CURRENT]

DIN EN 17128 Berichtigung 1

Light motorized vehicles for the transportation of persons and goods and related facilities and not subject to type-approval for on-road use - Personal light electric vehicles (PLEV) - Requirements and test methods; German version EN 17128:2020; Corrigendum 1
Edition 2022-12

Standards [CURRENT]

DIN ISO 477

Textile machinery and accessories; cone and cheese winding machines; vocabulary
Edition 1983-04

Standards [CURRENT]

DIN EN 45020

Standardization and related activities - General vocabulary (ISO/IEC Guide 2:2004); Trilingual version EN 45020:2006
Edition 2007-03

Standards [CURRENT]

DIN ISO 4378-3

Plain bearings - Terms, definitions, classification and symbols - Part 3: Lubrication (ISO 4378-3:2009)
Edition 2013-12

Standards [CURRENT]

DIN EN 17255-4

Stationary source emissions - Data acquisition and handling systems - Part 4: Specification of requirements for the installation and on-going quality assurance and quality control of data acquisition and handling systems; German version EN 17255-4:2023
Edition 2023-12

Standards [CURRENT]

DIN ISO 13203

Chains, sprockets and accessories - List of equivalent terms (ISO 13203:2005)
Edition 2011-02

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