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Standards [CURRENT]

DIN 10316

Acidity test of milk and liquid milk products according to Soxhlet-Henkel
Edition 2000-08

Standards [CURRENT]

DIN 51595

Testing of petroleum products - Determination of the content of asphaltenes - Precipitation with heptane
Edition 2000-11

Standards [CURRENT]

DIN 51721

Testing of solid fuels - Determination of carbon content and hydrogen content - Radmacher-Hoverath method
Edition 2001-08

Standards [CURRENT]

DIN 53885

Textiles - Determination of compression of textiles and textile products
Edition 1998-12

Standards [CURRENT]

DIN 52924-2

Testing of paper and board - Determination of extractable constituents - Part 2: Determination of soluble extractable substances
Edition 1999-09

Standards [CURRENT]

DIN 51437

Testing of benzene and benzene homologues - Determination of the non-aromatics, toluene and C₈-aromatics content of benzene - Gas chromatography
Edition 2004-07

Standards [CURRENT]

DIN EN ISO 1854

Whey cheese - Determination of fat content - Gravimetric method (Reference method) (ISO 1854:2008); German version EN ISO 1854:2008
Edition 2009-03

Standards [CURRENT]

DIN 51755

Testing of Mineral Oils and Other Combustible Liquids; Determination of Flash Point by the Closed Tester according to Abel-Pensky
Edition 1974-03

Standards [CURRENT]

DIN 51739

Testing of solid fuels - Determination of the dilatation of coal
Edition 1998-05

Standards [CURRENT]

DIN EN ISO 7208

Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008); German version EN ISO 7208:2008
Edition 2009-03

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