Water quality - Guidance on methods for sampling invertebrates in the hyporheic zone of rivers; German version EN 16772:2016
Edition 2016-11

Spices and condiments - Determination of extraneous matter and foreign matter content (ISO 927:2009); German version EN ISO 927:2009
Edition 2010-03

Information technology - Notification of RFID - The information sign and additional information to be provided by operators of RFID application systems; German version EN 16570:2014
Edition 2014-09

Characterization of sludges - Laboratory chemical conditioning procedure; German version EN 14742:2015
Edition 2015-07

Conservation of cultural heritage - Main general terms and definitions; Trilingual version EN 15898:2019
Edition 2020-02

Acoustics - Reference zero for the calibration of audiometric equipment - Part 5: Reference equivalent threshold sound pressure levels for pure tones in the frequency range 8 kHz to 16 kHz (ISO 389-5:2006); German version EN ISO 389-5:2006
Edition 2007-05

Workplace exposure - Procedures for the determination of the concentration of chemical agents - Basic performance requirements; German version EN 482:2021
Edition 2021-05

Acoustics - Reference zero for the calibration of audiometric equipment - Part 6: Reference threshold of hearing for test signals of short duration (ISO 389-6:2007); German version EN ISO 389-6:2007
Edition 2007-10

Animal feeding stuffs: Methods of sampling and analysis - Identification of tylosin, spiramycin, virginiamycin, carbadox and olaquindox at sub-additive levels in compound feed - Confirmatory analysis by LC-MS; German version EN 17049:2018
Edition 2018-05

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of virucidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (Phase 2, step 1); German version EN 14675:2015
Edition 2015-06