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DIN EN 12014-3
Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite; German version EN 12014-3:2005
Edition
2005-08
DIN EN 16602-70-56
Space product assurance - Vapour Phase Bioburden Reduction for Flight Hardware; English version EN 16602-70-56:2015
Edition
2015-12
DIN EN 16602-70-57
Space product assurance - Dry Heat Bioburden Reduction for Flight Hardware; English version EN 16602-70-57:2015
Edition
2015-12
DIN EN IEC 63086-2-1 ; VDE 0705-3086-2-1:2024-07
Household and similar electrical air cleaning appliances - Methods for measuring the performance - Part 2-1: Particular requirements for determination of reduction of particles (IEC 63086-2-1:2024); German version EN IEC 63086-2-1:2024
Edition
2024-07
DIN EN ISO 4491-2
Metallic powders - Determination of oxygen content by reduction methods - Part 2: Loss of mass on hydrogen reduction (hydrogen loss) (ISO 4491-2:2023); German version EN ISO 4491-2:2023
Edition
2023-07
DIN EN ISO 9241-392
Ergonomics of human-system interaction - Part 392: Ergonomic recommendations for the reduction of visual fatigue from stereoscopic images (ISO 9241-392:2015); German version EN ISO 9241-392:2017
Edition
2017-05
DIN EN ISO 20541
Milk and milk products - Determination of nitrate content - Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction (ISO 20541:2008); German version EN ISO 20541:2008
Edition
2008-12
DIN IEC/TR 62933-4-200 ; VDE 0520-933-4-200:2020-06
Electrical Energy Storage (EES) systems - Part 4-200: Guidance on environmental issues - Greenhouse gas (GHG) emission reduction by electrical energy storage (EES) systems (IEC 120/151/CD:2019); Text in German and English
Edition
2020-06
DIN SPEC 91457
Photocatalysis - Determination of product formation in CO₂ reduction; Text in German and English
Edition
2023-09
BVL L 01.00-83
Untersuchung von Lebensmitteln - Bestimmung des Nitratgehaltes in Milch und Milchprodukten - Verfahren mit enzymatischer Reduktion und Molekülabsorptionsspektrometrie nach Griess-Reaktion (Übernahme der gleichnamigen Norm DIN EN ISO 20541, Ausgabe Dezember 2008)
Edition
2009-06
