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DIN EN 16215
Animal feeding stuffs: Methods of sampling and analysis - Determination of dioxins and dioxin-like PCBs by GC/HRMS and of indicator PCBs by GC/HRMS; German version EN 16215:2020
Edition
2020-05
DIN EN ISO 6270-2
Paints and varnishes - Determination of resistance to humidity - Part 2: Condensation (in-cabinet exposure with heated water reservoir) (ISO 6270-2:2017); German version EN ISO 6270-2:2018
Edition
2018-04
DIN EN 16162
Animal feeding stuffs - Determination of decoquinate by HPLC with fluorescence detection; German version EN 16162:2012
Edition
2012-06
DIN EN 16037
Chemicals used for treatment of water intended for human consumption - Sodium hydrogen sulfate; German version EN 16037:2012
Edition
2012-09
DIN EN ISO 8407
Corrosion of metals and alloys - Removal of corrosion products from corrosion test specimens (ISO 8407:2021); German version EN ISO 8407:2021
Edition
2021-04
DIN EN ISO 18113-2
In vitro diagnostic medical devices - Information supplied by the manufacturer (labelling) - Part 2: In vitro diagnostic reagents for professional use (ISO 18113-2:2022); German version EN ISO 18113-2:2024
Edition
2024-10
DIN EN 17272
Chemical disinfectants and antiseptics - Methods of airborne room disinfection by automated process - Determination of bactericidal, mycobactericidal, sporicidal, fungicidal, yeasticidal, virucidal and phagocidal activities; German version EN 17272:2020
Edition
2020-06
DIN EN ISO 5983-2
Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Part 2: Block digestion and steam distillation method (ISO 5983-2:2009); German version EN ISO 5983-2:2009
Edition
2009-10
DIN EN 1040
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1); German version EN 1040:2005
Edition
2006-03
DIN EN 14123
Foodstuffs - Determination of aflatoxin B₁ and the sum of aflatoxin B₁, B₂, G₁ and G₂ in hazelnuts, peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup; German version EN 14123:2007
Edition
2008-03