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DIN EN 14045
Packaging - Evaluation of the disintegration of packaging materials in practical oriented tests under defined composting conditions; German version EN 14045:2003
Edition
2003-06
DIN EN ISO 9831
Animal feeding stuffs, animal products, and faeces or urine - Determination of gross calorific value - Bomb calorimeter method (ISO 9831:1998); German version EN ISO 9831:2003
Edition
2004-02
DIN EN 16160
Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC; German version EN 16160:2012
Edition
2012-05
DIN EN ISO 20728
Corrosion of metal and alloys - Determination of resistance of magnesium alloys to stress corrosion cracking (ISO 20728:2018); German version EN ISO 20728:2018
Edition
2018-12
DIN EN 17279
Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS; German version EN 17279:2019
Edition
2020-03
DIN EN ISO 6883
Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2017); German version EN ISO 6883:2017
Edition
2017-05
DIN EN 14562
Chemical disinfectants and antiseptics - Quantitative carrier test for the evaluation of fungicidal or yeasticidal activity for instruments used in the medical area - Test method and requirements (phase 2, step 2); German version EN 14562:2006
Edition
2006-08
DIN EN 1040
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1); German version EN 1040:2005
Edition
2006-03
DIN EN ISO 23036-2
Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2: Artificial digestion method (ISO 23036-2:2021); German version EN ISO 23036-2:2021
Edition
2021-08
DIN 10536
Food hygiene - Cook & Chill method - Hygiene requirements
Edition
2023-03