Railway applications - Wheel/Rail friction management - Part 2-1: Properties and Characteristics - Flange lubricants; German version EN 15427-2-1:2022
Edition 2022-07

Dentistry - Dentifrices - Requirements, test methods and marking (ISO 11609:2017); German version EN ISO 11609:2017
Edition 2017-09

Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017 + Amd 1:2023); German version EN ISO 21872-1:2017 + A1:2023
Edition 2023-06

Sterilization of health care products - Biological indicators - Part 1: General requirements (ISO 11138-1:2017); German version EN ISO 11138-1:2017
Edition 2017-07

Safety of toys - Part 12: N-Nitrosamines and N-nitrosatable substances; German version EN 71-12:2016
Edition 2017-03

Summer toboggan runs - Part 1: Safety requirements and test methods (ISO 19202-1:2017)
Edition 2018-02

Candles - Product safety labels; German version EN 15494:2019, with CD-ROM
Edition 2020-01

Outdoor candles - Product safety labels; German version EN 17617:2021, with CD-ROM
Edition 2022-03

Durability of wood and wood based products - Terminology; German and English version prEN 1001:2020
Edition 2021-01

Chemical disinfectants and antiseptics - Methods of airborne room disinfection by automated process - Determination of bactericidal, mycobactericidal, sporicidal, fungicidal, yeasticidal, virucidal and phagocidal activities; German version EN 17272:2020
Edition 2020-06