Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 6: Aerosol separators; Design and safety requirements; German version EN 16282-6:2020
Edition 2020-04

Health and safety in welding and allied processes - Equipment for capture and separation of welding fume - Part 2: Requirements for testing and marking of separation efficiency (ISO 21904-2:2020); German version EN ISO 21904-2:2020
Edition 2020-06

Domestic and non-domestic gas-fired forced convection air heaters for space heating not exceeding a net heat input of 300 kW; German version EN 17082:2019
Edition 2020-04

Air filter intake systems for rotary machinery - Test methods - Part 3: Mechanical integrity of filter elements (ISO/DIS 29461-3:2023); German and English version prEN ISO 29461-3:2023
Edition 2023-12

Firefighting and rescue service vehicles - Part 2: Common requirements - Safety and performance; German version EN 1846-2:2009+A1:2013
Edition 2013-05

Aseptic processing of health care products - Part 6: Isolator systems (ISO 13408-6:2021); German version EN ISO 13408-6:2021
Edition 2021-11

Refrigerated display cabinets - Part 2: Classification, requirements and test conditions (ISO 23953-2:2015); German version EN ISO 23953-2:2015
Edition 2016-03

Drinking water supply from small units and non stationary plants - Part 2: Non stationary units - Guidelines for drinking water, planning, construction, operation and maintenance of units
Edition 2018-01

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements; German version EN 16282-2:2016
Edition 2018-02

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements; German version EN 16282-3:2016+A1:2021
Edition 2021-08