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DIN EN ISO 19901-1
Oil and gas industries including lower carbon energy - Specific requirements for offshore structures - Part 1: Metocean design and operating considerations (ISO/DIS 19901-1:2024); English version prEN ISO 19901-1:2024
Edition
2024-09
DIN EN ISO 19901-1
Petroleum and natural gas industries - Specific requirements for offshore structures - Part 1: Metocean design and operating considerations (ISO 19901-1:2015); English version EN ISO 19901-1:2015, only on CD-ROM
Edition
2016-04
DIN EN ISO 14819-2
Intelligent transport systems - Traffic and travel information messages via traffic message coding - Part 2: Event and information codes for Radio Data System - Traffic Message Channel (RDS-TMC) using ALERT-C (ISO 14819-2:2021); English version EN ISO 14819-2:2021
Edition
2021-06
DIN EN ISO 19900
Petroleum and natural gas industries - General requirements for offshore structures (ISO 19900:2019); English version EN ISO 19900:2019
Edition
2019-10
DIN EN 1787
Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy; German version EN 1787:2022
Edition
2022-08
DIN EN 13751
Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version EN 13751:2009
Edition
2009-11
DIN EN 16726
Gas infrastructure - Quality of gas - Group H; German version EN 16726:2015+A1:2018
Edition
2019-11
DIN EN 14037-2
Free hanging heating and cooling surfaces for water with a temperature below 120 °C - Part 2: Pre-fabricated ceiling mounted radiant panels for space heating - Test method for thermal output; German version EN 14037-2:2016
Edition
2016-12
DIN EN IEC 61850-7-420
Communication networks and systems for power utility automation - Part 7-420: Basic communication structure - Distributed energy resources and distribution automation logical nodes (IEC 61850-7-420:2021); English version EN IEC 61850-7-420:2021
Edition
2024-05
DIN EN 17444
Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
Edition
2021-04