Foodstuffs - Determination of sucralose - High performance liquid chromatographic method; German version EN 16155:2012
Edition 2012-06

Reference conditions and procedures for testing industrial and process measurement transmitters - Part 3: Specific procedures for temperature transmitters (IEC 62828-3:2018); German version EN IEC 62828-3:2018
Edition 2019-02

Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) (ISO 18395:2005); German version EN ISO 18395:2007
Edition 2007-10

Petroleum, petrochemical and natural gas industries - Steam turbines - Special-purpose applications (ISO 10437:2003); English version EN ISO 10437:2003
Edition 2005-07

Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019); German version EN ISO 17678:2019
Edition 2019-10

Dentistry - Base polymers - Part 1: Denture base polymers (ISO 20795-1:2013); German version EN ISO 20795-1:2013
Edition 2013-06

Plastics - Determination of thermal conductivity and thermal diffusivity - Part 1: General principles (ISO 22007-1:2024); German version EN ISO 22007-1:2024
Edition 2024-07

Soil quality - Risk-based petroleum hydrocarbons - Part 1: Determination of aliphatic and aromatic fractions of volatile petroleum hydrocarbons using gas chromatography (static headspace method) (ISO 16558-1:2015 + Amd 1:2020); German version EN ISO 16558-1:2015 + A1:2020
Edition 2020-11

Water quality - Determination of selected highly volatile organic compounds in water - Method using gas chromatography and mass spectrometry by static headspace technique (HS-GC-MS) (ISO 20595:2018); German version EN ISO 20595:2022
Edition 2023-08

Fire detection and fire alarm systems - Part 5: Heat detectors - Point heat detectors; German version EN 54-5:2017+A1:2018
Edition 2018-10