Commission Recommendation (EU) 2022/495 of 25 March 2022 on monitoring the presence of furan and alkylfurans in food
Edition 2022-03-25

Commission Recommendation (EU) 2016/688 of 2 May 2016 on the monitoring and management of the presence of dioxins and PCBs in fish and fishery products from the Baltic region
Edition 2016-05-02

Commission Recommendation (EU) 2023/965 of 12 May 2023 on the methodology for the monitoring of food additive and food flavouring intake
Edition 2023-05-12

Corrigendum to Commission Recommendation (EU) 2015/1381 of 10 August 2015 on the monitoring of arsenic in food
Edition 2015-10-30

Commission Decision of 5 June 2009 implementing Directive 2007/2/EC of the European Parliament and of the Council as regards monitoring and reporting
Edition 2009-06-05

Commission Recommendation of 11 October 2004 on the monitoring of background levels of dioxins and dioxin-like PCBs in feedingstuffs
Edition 2004-10-11

First Commission Directive of 6 October 1987 laying down Community methods of sampling for chemical analysis for the monitoring of preserved milk products
Edition 1987-10-06

Council Regulation (EC) No 111/2005 of 22 December 2004 laying down rules for the monitoring of trade between the Community and third countries in drug precursors
Edition 2004-12-22

Commission Regulation (EU) No 748/2012 of 3 August 2012 laying down implementing rules for the airworthiness and environmental certification or declaration of compliance of aircraft and related products, parts, appliances, control and monitoring units and control and monitoring unit components, as well as for the capability requirements of design and production organisations
Edition 2012-08-03

Commission Implementing Decision (EU) 2020/1729 of 17 November 2020 on the monitoring and reporting of antimicrobial resistance in zoonotic and commensal bacteria and repealing Implementing Decision 2013/652/EU
Edition 2020-11-17