Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014); German version EN ISO 8968-1:2014
Edition 2014-06

Soil quality - Laboratory methods for determination of microbial soil respiration (ISO 16072:2002); German version EN ISO 16072:2011
Edition 2011-09

Water quality - Determination of selected organotin compounds - Gas chromatographic method (ISO 17353:2004); German version EN ISO 17353:2005
Edition 2005-11

Water quality - Evaluation of genotoxicity by measurement of the induction of micronuclei - Part 2: Mixed population method using the cell line V79 (ISO 21427-2:2006); German version EN ISO 21427-2:2009
Edition 2009-08

Chemical disinfectants and antiseptics - Chemical textile disinfection for the domestic area - Test method and requirements (phase 2, step 2); German version EN 17658:2022
Edition 2022-11

Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 13704:2018
Edition 2018-09

Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017); German version EN ISO 10273:2017
Edition 2017-08

Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria (ISO 11348-2:2007 + Amd 1:2018); German version EN ISO 11348-2:2008 + A1:2018
Edition 2023-12

Cosmetics - Analytical methods - Determination of traces of mercury in cosmetics by atomic absorbtion spectrometry (AAS) cold vapour technology after pressure digestion (ISO 23821:2022); German version EN ISO 23821:2022
Edition 2022-12

Packaging - Flexible aluminium tubes - Internal lacquer film thickness measurement method; German version EN 13048:2022
Edition 2022-12