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DIN 10806
Analysis of tea - Preparation of ground sample of defined dry matter content
Edition
2016-07
DIN 10800
Analysis of tea - Determination of loss in mass of unground tea at 103 °C
Edition
2016-07
DIN 54408
Testing of ion exchangers - Determination of bulk weight density, equilibrium moisture content and solids
Edition
2007-10
DIN 10332
Determination of fat content of cream; method according to Schulz and Kley
Edition
1977-07
DIN 16511
Proofmarks
Edition
1966-01
DIN 10337
Determination of alkaline phosphatase activity in milk; enzymatic method
Edition
1993-12
DIN EN 16604-30-03
Space - Space Situational Awareness Monitoring - Part 30-03: Observation System Data Message (OSDM); German version EN 16604-30-03:2020
Edition
2021-07
DIN 404
Slotted capstan screws
Edition
2017-08
DIN 5007-2
Rules for alphabetical ordering - Part 2: Presentation of names
Edition
1996-05
DIN ISO 22994
Coffee extracts - Determination of the dry matter content of coffee extracts - Sea sand method of liquid or pasty coffee extracts (ISO 22994:2021)
Edition
2024-05