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DIN EN 1422
Sterilizers for medical purposes - Ethylene oxide sterilizers - Requirements and test methods; German version EN 1422:2014
Edition
2014-08
DIN EN 13954-2
Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicers; German and English version prEN 13954-2:2022
Edition
2022-11
DIN EN 203-1
Gas heated catering equipment - Part 1: General safety requirements; German version EN 203-1:2021+A1:2023
Edition
2024-07
DIN EN 12983-1
Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 1: General requirements; German version EN 12983-1:2023
Edition
2023-07
DIN EN ISO 14644-17
Cleanrooms and associated controlled environments - Part 17: Particle deposition rate applications (ISO 14644-17:2021); German version EN ISO 14644-17:2021
Edition
2021-06
DIN EN 15522-1
Oil spill identification - Petroleum and petroleum related products - Part 1: Sampling; German version EN 15522-1:2023
Edition
2023-05
DIN EN ISO 29461-2
Air intake filter systems for rotary machinery - Test methods - Part 2: Filter element endurance test in fog and mist environments (ISO 29461-2:2022); German version EN ISO 29461-2:2022
Edition
2024-06
DIN EN ISO 15883-1
Washer-disinfectors - Part 1: General requirements, terms and definitions and tests (ISO 15883-1:2006 + Amd 1:2014); German version EN ISO 15883-1:2009 + A1:2014
Edition
2014-10
DIN EN ISO 22044
Commercial beverage coolers - Classification, requirements and test conditions (ISO 22044:2021); German version EN ISO 22044:2022
Edition
2023-03
DIN EN 13732
Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene; German version EN 13732:2022
Edition
2022-10