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Standards [CURRENT]

DIN 18858

Equipment for commercial kitchens - Salamander broilers and giros grills - Requirements and testing
Edition 2023-10

Standards [CURRENT]

DIN 18856

Equipment for commercial kitchens - Deep fat fryers with cold zone - Requirements and testing
Edition 2023-10

Standards [CURRENT]

DIN 14425

Firefighting and fire protection - Portable submersible pumps with electrical motor
Edition 2017-04

Standards [CURRENT]

DIN 30720-1

Containers for skip loader vehicles - Part 1: Standard containers with a nominal volume of 5 m3 to 10 m3
Edition 2016-02

Standards [CURRENT]

DIN 54183

Non-destructive testing - Thermographic testing - Eddy-current excited thermography
Edition 2018-02

Standards [CURRENT]

DIN 10535

Food hygiene - Retail bake-off stations - Hygienic requirements
Edition 2014-09

Standards [CURRENT]

DIN 18851

Equipment for commercial kitchens - Ranges - Requirements and testing
Edition 2008-06

Standards [CURRENT]

DIN 30722-3

Roller contact tipper vehicles, roller containers - General requirements and marking - Part 3: Roller contact tipper vehicles up to 12 t, roller containers type 900 made from steel
Edition 2021-12

Standards [CURRENT]

DIN 29850

Aerospace; heat treatment of wrought aluminium alloys
Edition 1989-10

Standards [CURRENT]

DIN EN 14530

Workplace atmospheres - Determination of diesel particulate matter - General requirements; German version EN 14530:2004
Edition 2004-06

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