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ISO 13720
Meat and meat products - Enumeration of presumptive Pseudomonas spp.
Edition
2010-08
BS ISO 29981
Milk products. Enumeration of presumptive bifidobacteria. Colony count technique at 37 °C
Edition
2010-02-28
ISO 29981 ; IDF 220:2010-02
Milk products - Enumeration of presumptive bifidobacteria - Colony count technique at 37 °C
Edition
2010-02
BS ISO 20128
Milk products - Enumeration of presumptive Lactobacillus acidophilus on a selective medium - Colony-count technique at 37 °C
Edition
2007-06-29
BS ISO 11866-1
Milk and milk products - Enumeration of presumptive Escherichia coli - Most probable number technique using 4-methylumbelliferyl-β-D-glucuron ide(MUG)
Edition
2006-01-24
BS ISO 11866-2
Milk and milk products. Enumeration of presumptive Escherichia coli. Colony-count technique at 44°C using membranes
Edition
2006-01-23
BS EN ISO 7932+A1
Microbiology of food and animal feeding stuffs. Horizontal method for th e enumeration of presumptive Bacillus cereus. Colony-count technique at 30°C
Edition
2004-12-20
BS ISO 7251+A1
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
Edition
2005-05-05
BS EN ISO 21871
Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
Edition
2006-02-01
ISO 20128 ; IDF 192:2006-05
Milk products - Enumeration of presumptive Lactobacillus acidophilus on a selective medium - Colony-count technique at 37 °C
Edition
2006-05