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Standards [CURRENT]

SN EN 15633-1

Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations
Edition 2020-05

Standards [CURRENT]

SN EN 15634-1

Foodstuffs - Detection of food allergens by molecular biological methods - Part 1: General considerations
Edition 2020-05

Standards [CURRENT]

SN EN 62657-1

Industrial communication networks - Wireless communication networks - Part 1: Wireless communication requirements and spectrum considerations
Edition 2017-10

Standards [CURRENT]

SN EN 50290-4-2

Communication cables - Part 4-2: General considerations for the use of cables - Guide to use
Edition 2014-12

Standards [CURRENT]

SN EN 13804

Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements
Edition 2013-05

Standards [CURRENT]

SN EN 61298-1

Process measurement and control devices - General methods and procedures for evaluating performance - Part 1: General considerations
Edition 2008-11

Standards [CURRENT]

SN EN 15099-1

Irrigation techniques - Remote monitoring and control for irrigation systems - Part 1: General considerations
Edition 2007-08

Standards [CURRENT]

SN EN 60534-1

Industrial-process control valves. Part 1: Control valve terminology and general considerations
Edition 2005-02

Technical rule [CURRENT]

ISO/TR 15916

Basic considerations for the safety of hydrogen systems
Edition 2015-12

Standards [CURRENT]

ISO 19901-1

Petroleum and natural gas industries - Specific requirements for offshore structures - Part 1: Metocean design and operating considerations
Edition 2015-10

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