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DIN EN ISO 12966-2
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
Edition
2017-08
DIN EN ISO 8442-2
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006
Edition
2017-09
DIN EN ISO 17229
Leather - Physical and mechanical tests - Determination of water vapour absorption (ISO 17229:2016); German version EN ISO 17229:2016
Edition
2016-06
DIN EN ISO 17235
Leather - Physical and mechanical tests - Determination of softness (ISO 17235:2015); German version EN ISO 17235:2015
Edition
2015-12
DIN EN 13087-10
Protective helmets - Test methods - Part 10: Resistance to radiant heat; German version EN 13087-10:2012
Edition
2012-04
DIN EN ISO 21181
Light conveyor belts - Determination of the relaxed elastic modulus (ISO 21181:2013); German version EN ISO 21181:2013
Edition
2013-09
DIN ISO 3408-5
Ball screws - Part 5: Static and dynamic axial load ratings and operational life (ISO 3408-5:2006)
Edition
2011-04
DIN EN ISO 17076-2
Leather - Determination of abrasion resistance - Part 2: Martindale ball plate method (ISO 17076-2:2011); German version EN ISO 17076-2:2011
Edition
2011-09
DIN EN ISO 20565-1
Chemical analysis of chrome-bearing refractory products and chrome-bearing raw materials (alternative to the X-ray fluorescence method) - Part 1: Apparatus, reagents, dissolution and determination of gravimetric silica (ISO 20565-1:2008); German version EN ISO 20565-1:2008
Edition
2009-06
DIN EN ISO 7971-1
Cereals - Determination of bulk density, called mass per hectolitre - Part 1: Reference method (ISO 7971-1:2009); German version EN ISO 7971-1:2009
Edition
2010-01