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DIN EN ISO 15587-1
Water quality - Digestion for the determination of selected elements in water - Part 1: Aqua regia digestion (ISO 15587-1:2002); German version EN ISO 15587-1:2002
Edition
2002-07
DIN 523
Lathe Mandrels; Mandrels for Workpiece-mounting
Edition
1974-07
DIN 10161
Microbiological analysis of meat and meat products - Aerobic count at 30 °C - Drop plating method
Edition
2016-12
DIN EN ISO 11463
Corrosion of metals and alloys - Guidelines for the evaluation of pitting corrosion (ISO 11463:2020); German version EN ISO 11463:2020
Edition
2020-12
DIN EN ISO 20768
Vapour products - Routine analytical vaping machine - Definitions and standard conditions (ISO 20768:2018); German version EN ISO 20768:2021
Edition
2022-04
DIN EN ISO 11807-1
Integrated optics - Vocabulary - Part 1: Optical waveguide basic terms and symbols (ISO 11807-1:2021); German version EN ISO 11807-1:2021
Edition
2022-05
DIN EN ISO 12966-2
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
Edition
2017-08
DIN EN ISO 8442-2
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006
Edition
2017-09
DIN EN ISO 17229
Leather - Physical and mechanical tests - Determination of water vapour absorption (ISO 17229:2016); German version EN ISO 17229:2016
Edition
2016-06
DIN EN ISO 17235
Leather - Physical and mechanical tests - Determination of softness (ISO 17235:2015); German version EN ISO 17235:2015
Edition
2015-12