Sensory analysis - Methodology - Method of investigating sensitivity of taste (ISO 3972:2011 + Cor. 1:2012)
Edition 2013-12

Fluid power systems and components - Cylinder piston rod end types and dimensions (ISO 4395:2009 + Cor. 1:2010)
Edition 2011-05

Chronometric dating methods in geosciences and archaeology by luminescence - Part 1: Reporting of equivalent doses and dating results; Text in German and English
Edition 2024-06

Machine tools - Stub spindles - Part 1: General, description, basic principles
Edition 2016-06

Units - Part 1: Unit names, unit symbols
Edition 2010-10

Animal feeding stuffs - Determination of the sum of fumonisin B₁ and B₂ in compound animal feed with immunoaffinity clean-up and RP-HPLC with fluorescence detection after pre- or post-column derivatisation; German version EN 16006:2011
Edition 2011-10

Application of construction products in structures - Part 1: Wood based panels
Edition 2024-07

Dies for presses for pressure connection - Part 4: Dimensions of the hexagon compression type
Edition 2024-01

Radio Equipment and Systems (RES) - Digital Enhanced Cordless Telecommunications (DECT); Data service profile (DSP) - Generic data link service for closed user groups (service type C, class 1); English Version ETS 300699:1996
Edition 1998-06

Optical cements - Part 1: Classification and requirements
Edition 2001-10