Workplace exposure - Measurement of chemical agents complying with the requirements given in EN 482 and either one of EN 838, EN 1076, EN 13205, EN 13890 and EN 13936 - Choice of procedures; English version CEN/TR 17055:2017
Edition 2017-09

Foods of plant origin - Multimethod for the determination of pesticide residues using GC- or LC-based analysis following acetonitrile extraction/partitioning and cleanup by dispersive SPE - Validation data of the modular QuEChERS-method; German version CEN/TR 17063:2017
Edition 2018-01

Protective clothing against gases and particles made of permeable to air materials - Classification from test results, marking and manufacturer information
Edition 2018-03

Health informatics - Identification of medicinal products - Implementation guidelines for data elements and structures for the unique identification and exchange of regulated information on substances (ISO/TS 19844:2016); English version CEN ISO/TS 19844:2017, only on CD-ROM
Edition 2017-12

Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants; German version CEN/TS 13130-28:2005
Edition 2005-05

Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS); German version CEN/TS 17083:2017
Edition 2017-09

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD); German version CEN/TS 16621:2014
Edition 2014-07