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DIN EN ISO 6887-4
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017); German version EN ISO 6887-4:2017
Edition
2017-07
DIN 38406-26
German standard methods for the examination of water, waste water and sludge - Cations (group E) - Part 26: Determination of thallium by atomic absorption spectrometry (AAS) using electrothermal atomisation (E 26)
Edition
1997-07
DIN ISO 14255
Soil quality - Determination of nitrate nitrogen, ammonium nitrogen and total soluble nitrogen in air-dry soils using calcium chloride solution as extractant (ISO 14255:1998)
Edition
1998-11
DIN 65470
Aerospace; filler metals for welding metallic materials; technical specification
Edition
1989-11
DIN EN 17444
Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
Edition
2021-04
DIN EN 12469
Biotechnology - Performance criteria for microbiological safety cabinets; German version EN 12469:2000
Edition
2000-09
DIN EN 14268
Irrigation techniques - Meters for irrigation water; German version EN 14268:2005
Edition
2005-11
DIN 1301-2
Units; Submultiples and Multiples for General Use
Edition
1978-02
DIN EN 14152
Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
Edition
2014-08
DIN EN 61300-2-33
Fibre optic interconnecting devices and passive components - Basic test and measurement procedures - Part 2-33: Tests - Assembly and disassembly of fibre optic mechanical splices, fibre management systems and closures (IEC 61300-2-33:2012); German version EN 61300-2-33:2012
Edition
2013-02