Foodstuffs - Determination of sulfite - Part 1: Optimized Monier-Williams method; German version EN 1988-1:1998
Edition 1998-05

Ergonomics of human-system interaction - Part 910: Framework for tactile and haptic interaction (ISO 9241-910:2011); German version EN ISO 9241-910:2011
Edition 2011-11

Aluminium and aluminium alloys - Terms and definitions - Part 1: General terms; Trilingual version EN 12258-1:2012
Edition 2012-08

Clinical investigation of medical devices for human subjects - Good clinical practice (ISO/DIS 14155:2024); German and English version prEN ISO 14155:2024
Edition 2024-09

Soil quality - Estimation of abundance of selected microbial gene sequences by quantitative PCR from DNA directly extracted from soil (ISO/DIS 17601:2024); German and English version prEN ISO 17601:2024
Edition 2024-09

Textile machinery and accessories - Weaving machines - Part 3: Parts of the machine, vocabulary (ISO 5247-3:1993)
Edition 1997-05

Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph (ISO 5530-1:2013); German version EN ISO 5530-1:2014
Edition 2015-03

Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009); German version EN ISO 22959:2009
Edition 2009-10

Geometrical product specifications (GPS) - Dimensional and geometrical tolerances for moulded parts - Part 1: Vocabulary (ISO 8062-1:2007); Trilingual version EN ISO 8062-1:2007
Edition 2008-01

Road transport and traffic telematics - Automatic vehicle and equipment identification - System specifications (ISO 14815:2005); English version EN ISO 14815:2005
Edition 2005-10