Search results

Search list

Results in:

71-80 of 18,577 results
Standards [CURRENT]

DIN EN 751-1

Sealing materials for metallic threaded joints in contact with 1st, 2nd and 3rd family gases and hot water - Part 1: Anaerobic jointing compounds; German version EN 751-1:1996
Edition 1997-05

Standards [CURRENT]

DIN EN 751-2

Sealing materials for metallic threaded joints in contact with 1st, 2nd and 3rd family gases and hot water - Part 2: Non-hardening jointing compounds; German version EN 751-2:1996
Edition 1997-08

Standards [CURRENT]

DIN EN 751-3

Sealing materials for metallic threaded joints in contact with 1st, 2nd and 3rd family gases and hot water - Part 3: Unsintered PTFE tapes and PTFE strings; German version EN 751-3:2022+A1:2023
Edition 2024-03

Standards [CURRENT]

DIN EN 828

Adhesives - Wettability - Determination by measurement of contact angle and surface free energy of solid surface; German version EN 828:2013
Edition 2013-04

Standards [CURRENT]

DIN EN 920

Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract; German version EN 920:2000
Edition 2000-12

Standards [CURRENT]

DIN EN 1104

Paper and board intended to come into contact with foodstuffs - Determination of the transfer of antimicrobial constituents; German version EN 1104:2018
Edition 2019-01

Standards [CURRENT]

DIN EN 1183

Materials and articles in contact with foodstuffs - Test methods for thermal shock endurance; German version EN 1183:1997
Edition 1997-08

Standards [CURRENT]

DIN EN 1184

Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles; German version EN 1184:1997
Edition 1997-08

Standards [CURRENT]

DIN EN 1186-1

Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration; German version EN 1186-1:2002
Edition 2002-07

Standards [CURRENT]

DIN EN 1186-2

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German version EN 1186-2:2022
Edition 2022-10

TOP