Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013
Edition 2013-08

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005 + Cor 1:2006 + Amd 1:2013); German version EN ISO 21570:2005 + AC:2007 + A1:2013
Edition 2013-08

Plastics - Decorative solid surfacing materials - Part 2: Determination of properties - Sheet goods (ISO 19712-2:2007); German version EN ISO 19712-2:2013
Edition 2013-04

Plastics - Decorative solid surfacing materials - Part 3: Determination of properties - Solid surface shapes (ISO 19712-3:2022); German version EN ISO 19712-3:2022
Edition 2022-07

Solid biofuels - Fuel specifications and classes - Part 1: General requirements (ISO 17225-1:2021); German version EN ISO 17225-1:2021
Edition 2021-10

Child care articles - Drinking equipment - Safety requirements and test methods; German version EN 14350:2020+A1:2023
Edition 2023-12

Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system (ISO 22003-2:2022)
Edition 2024-09

Food safety - Part 1: Requirements for bodies providing audit and certification of food safety management systems (ISO 22003-1:2022)
Edition 2023-07

Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods; German version EN 1860-1:2013+A1:2017+AC:2017
Edition 2018-09

Child care articles - Soother holder - Safety requirements and test methods; German and English version prEN 12586:2021
Edition 2021-07