Viscosimetry - Measurement of viscosities and flow curves by means of rotation viscosimeters - Part 2: Viscosimeter calibration and determination of the uncertainty of measurement
Edition 2001-02

Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-3:2023
Edition 2023-05

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-4:2023
Edition 2023-05

Glass in building - Heat soaked thermally toughened soda lime silicate safety glass - Part 1: Definition and description; German version EN 14179-1:2016
Edition 2016-12

Water quality - Detection of human enteroviruses by monolayer plaque assay; German version EN 14486:2005
Edition 2005-08

Water quality - Guidelines for selective immunoassays for the determination of plant treatment and pesticide agents (ISO 15089:2000)
Edition 2001-06

Air quality - Determination of ozone in ambient air - Ultraviolet photometric method (ISO 13964:1998)
Edition 1999-12

Ambient air - Measurement of the mass of particulate matter on a filter medium - Beta-ray absorption method (ISO 10473:2000)
Edition 2002-08

Packaging for terminally sterilized medical devices - Part 4: Paper bags - Requirements and test methods; German version EN 868-4:2017
Edition 2017-05

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008); German version EN ISO 16634-1:2008
Edition 2009-07