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DIN 10102
Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
Edition
1988-06
DIN EN 16413
Ambient air - Biomonitoring with lichens - Assessing epiphytic lichen diversity; German version EN 16413:2014
Edition
2014-08
DIN EN 16414
Ambient air - Biomonitoring with mosses - Accumulation of atmospheric contaminants in mosses collected in situ: from the collection to the preparation of samples; German version EN 16414:2014
Edition
2014-08
DIN EN 17211
Water quality - Guidance on mapping of seagrasses and macroalgae in the eulittoral zone; German version EN 17211:2019
Edition
2020-11
DIN EN 12791
Chemical disinfectants and antiseptics - Surgical hand disinfection - Test method and requirements (phase 2, step 2); German version EN 12791:2016+A1:2017
Edition
2018-01
DIN 58942-5
Medical microbiology - Culture media - Part 5: Requirements and selection of culture media for the diagnostic of stool specimen
Edition
2005-04
DIN ISO 18400-206
Soil quality - Sampling - Part 206: Collection, handling and storage of soil under aerobic conditions for the assessment of microbiological processes, biomass and diversity in the laboratory (ISO 18400-206:2018)
Edition
2020-11
DIN 21910
Mine plans - Titles and boundaries
Edition
2014-11
DIN 58942-6
Medical microbiology - Culture media - Part 6: Solid chromogenic culture media; Text in German and English
Edition
2008-01
DIN EN ISO 6888-1
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021 + Amd 1:2023); German version EN ISO 6888-1:2021 + A1:2023
Edition
2024-03