Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017 + Amd.1:2020); German version EN ISO 6887-3:2017 + A1:2020
Edition 2020-12

Dentistry - Amalgam separators (ISO 11143:2008); German version EN ISO 11143:2008
Edition 2008-10

Small craft - Airborne sound emitted by powered recreational craft - Part 1: Pass-by measurement procedures (ISO 14509-1:2008); German version EN ISO 14509-1:2018
Edition 2019-11

One off Kachelgrundöfen/Putzgrundöfen (tiled/mortared stoves) - Dimensioning; German version EN 15544:2023
Edition 2023-04

Gas-fired central heating boilers - Part 2-3: Specific standard for hybrid units combining a gas-fired boiler and an electrical heat pump in a product; German version EN 15502-2-3:2023
Edition 2023-11

Floating leisure articles for use on and in the water - Part 2: Consumer information (ISO 25649-2:2017); German version EN ISO 25649-2:2017
Edition 2018-04

Compressed air - Energy efficiency - Assessment (ISO 11011:2013); German version EN ISO 11011:2015
Edition 2015-08

Trenchless construction and testing of drains and sewers; German version EN 12889:2022
Edition 2023-03

Ships and marine technology - Manoeuvring of ships - Part 1: General concepts, quantities and test conditions (ISO 13643-1:2017); Text in German and English
Edition 2018-09

Water supply - Requirements for systems and components for the storage of water; German and English version prEN 1508:2024
Edition 2024-06