Binders for paints and varnishes - Determination of softening point - Part 2: Cup-and-ball method (ISO 4625-2:2004); German version EN ISO 4625-2:2006
Edition 2006-04

Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection; German version EN 14176:2017
Edition 2017-03

Influence of materials on water intended for human consumption - GC-MS identification of water leachable organic substances; German version EN 15768:2015
Edition 2015-05

Petroleum products - Determination of additive and wear elements in greases - Analysis by wavelength dispersive X-ray fluorescence spectrometry
Edition 2013-03

Ergonomics of human-system interaction - Part 220: Processes for enabling, executing and assessing human-centred design within organizations (ISO 9241-220:2019); German version EN ISO 9241-220:2019
Edition 2020-07

Information technology - Cloud computing - Service level agreement (SLA) framework - Part 1: Overview and concepts (ISO/IEC 19086-1:2016)
Edition 2018-01

Water quality - Determination of selected polybrominated diphenyl ethers in sediment and sewage sludge - Method using extraction and gas chromatography/mass spectrometry (ISO 22032:2006); German version EN ISO 22032:2009
Edition 2009-07

Safety of toys - Part 3: Migration of certain elements; German version EN 71-3:2019+A1:2021
Edition 2021-06

Information technology - Security techniques - Code of practice for protection of personally identifiable information (PII) in public clouds acting as PII processors (ISO/IEC 27018:2019); German version EN ISO/IEC 27018:2020
Edition 2020-08

Ergonomic principles related to mental workload - Part 2: Design principles (ISO 10075-2:1996); German version EN ISO 10075-2:2000
Edition 2000-06