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ISO 11050
Wheat flour and durum wheat semolina - Determination of impurities of animal origin
Edition
2020-04
ISO 11051
Durum weath (Triticum durum Desf.) - Specification
Edition
1994-10
ISO 11052
Durum wheat flour and semolina - Determination of yellow pigment content
Edition
1994-09
ISO 11053
Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolate
Edition
2009-09
ISO 11054
Cutting tools - Designation of high-speed steel groups
Edition
2006-01
ISO 11055
Flywheels for reciprocating internal combustion engines - Installation dimensions for clutches
Edition
1996-12
ISO 11056
Sensory analysis - Methodology - Magnitude estimation method
Edition
2021-05
ISO 11057
Air quality - Test method for filtration characterization of cleanable filter media
Edition
2011-05
ISO 11058
Geotextiles and geotextile-related products - Determination of water permeability characteristics normal to the plane, without load
Edition
2019-05
ISO/TS 11059 ; IDF/RM 225:2009-08
Milk and milk products - Method for the enumeration of Pseudomonas spp.
Edition
2009-08