Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO 19036:2019); German version EN ISO 19036:2019
Edition 2020-05

Leather - Determination of degradability by micro-organisms (ISO 20136:2020); German version EN ISO 20136:2020
Edition 2020-12

Petroleum products - Determination of the ignition quality of diesel fuels - Cetane engine method (ISO 5165:2020); German version EN ISO 5165:2020
Edition 2020-11

Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017); German version EN ISO 12099:2017
Edition 2018-01

Metallic materials - Determination of forming-limit curves for sheet and strip - Part 2: Determination of forming-limit curves in the laboratory (ISO 12004-2:2021); German version EN ISO 12004-2:2021
Edition 2021-07

Fertilizers - Determination of chelating agents in fertilizers by chromatography - Part 2: Determination of Fe chelated by [o,o] EDDHA, [o,o] EDDHMA and HBED, or the amount of chelating agents, by ion pair chromatography; German version EN 13368-2:2017
Edition 2018-03

Soil quality - Sampling - Part 104: Strategies (ISO 18400-104:2018)
Edition 2020-11

Ductile iron pipes, fittings, accessories and their joints for water pipelines - Requirements and test methods; German version EN 545:2010
Edition 2011-09

Products and systems for the protection and repair of concrete structures - Definitions, requirements, quality control and evaluation of conformity - Part 5: Concrete injection; German version EN 1504-5:2013
Edition 2013-06

Water quality - Determination of selected per- and polyfluoroalkyl substances in drinking water - Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS); German version EN 17892:2024
Edition 2024-08