Animal feeding stuffs - Determination of monensin, narasin and salinomycin contents - Liquid chromatographic method using post-column derivatization (ISO 14183:2005); German version EN ISO 14183:2008
Edition 2009-02

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version EN 16282-7:2017+A1:2021
Edition 2021-07

Water quality - Enumeration of Legionella (ISO 11731:2017); German version EN ISO 11731:2017
Edition 2019-03

Textiles - Quantitative chemical analysis - Part 15: Mixtures of jute with certain animal fibres (method by determining nitrogen content) (ISO 1833-15:2019); German version EN ISO 1833-15:2019
Edition 2020-03

Specifications for industrial laundry machines - Definitions and testing of capacity and consumption characteristics - Part 3: Continuous tunnel washer; German version EN 17116-3:2019
Edition 2019-12

Animal feeding stuffs - Determination of phytase activity (ISO 30024:2024); German version EN ISO 30024:2024
Edition 2024-09

Information and documentation - Paper for documents - Requirements for permanence (ISO 9706:1994); German version EN ISO 9706:1998
Edition 2010-02

Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015); German version EN ISO 18363-1:2021
Edition 2022-04

Leather - Determination of chlorinated hydrocarbons in leather - Part 1: Chromatographic method for short-chain chlorinated paraffins (SCCPs) (ISO 18219-1:2021); German version EN ISO 18219-1:2021
Edition 2021-09

Water quality - Guidance on the use of in vivo absorption techniques for the estimation of chlorophyll-a concentration in marine and fresh water samples; German version EN 16161:2012
Edition 2012-09