Sensory analysis - Methodology - Method of investigating sensitivity of taste (ISO 3972:2011 + Cor. 1:2012)
Edition 2013-12

Railway applications - Braking - Automatic variable load sensing devices; German version EN 15625:2021
Edition 2021-04

Shipbuilding - Ventilation and air-treatment of galleys and pantries with cooking appliances (ISO 9943:2009)
Edition 2013-11

Identification and/or determination of the quantity of waste; German version EN 14803:2020
Edition 2020-08

Gas cylinders - Refillable seamless steel gas cylinders and tubes - Acoustic emission examination (AT) and follow-up ultrasonic examination (UT) for periodic inspection and testing (ISO 16148:2016 + Amd 1:2020); German version EN ISO 16148:2016 + A1:2020
Edition 2020-09

Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing (ISO 15592-2:2001)
Edition 2005-05

Tools for pressing - Vocabulary (ISO 21223:2019)
Edition 2021-07

Thermoplastics pipes for the conveyance of fluids - Determination of resistance to rapid crack propagation (RCP) - Full-scale test (FST) (ISO 13478:2007); German version EN ISO 13478:2007
Edition 2007-11

Digital archiving in medical radiology - Part 1: General requirements for the archiving of images
Edition 2013-01

Testing of carbonaceous materials - Determination of the coefficient of permeability by means of the vacuum-decay method with air as experimental gas - Solid materials
Edition 2019-07