Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements; German version EN 13886:2005+A1:2010
Edition 2011-02

Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements; German version EN 1678:1998+A1:2010
Edition 2011-02

Safety of machinery - Safety requirements for pressure metal diecasting units; German version EN 869:2006+A1:2009
Edition 2009-12

Geometrical product specifications (GPS) - Dimensional tolerancing - Part 3: Angular sizes (ISO 14405-3:2016); German version EN ISO 14405-3:2017
Edition 2017-07

Geometrical product specifications (GPS) - Dimensional measuring equipment - Part 2: Reference disk gauges (ISO 1938-2:2017); German version EN ISO 1938-2:2017
Edition 2017-05

Geometrical product specifications (GPS) - Dimensional measuring equipment - Part 1: Design and metrological characteristics of callipers (ISO 13385-1:2019); German version EN ISO 13385-1:2019
Edition 2020-03

Protective clothing for use in welding and allied processes (ISO 11611:2015); German version EN ISO 11611:2015
Edition 2015-11

Sterile hypodermic needles for single use - Requirements and test methods (ISO 7864:2016); German version EN ISO 7864:2016
Edition 2016-12

Railway applications - Wheelsets and bogies - Axles - Product requirements; German version EN 13261:2020
Edition 2020-12

Textile floor coverings - Assessment of impregnations in needled floor coverings by means of a soiling test; German version EN 1269:2019
Edition 2020-01