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DIN EN 12043
Food processing machinery - Intermediate provers - Safety and hygiene requirements; German version EN 12043:2014
Edition
2015-02
DIN EN 13390
Food processing machinery - Pie and tart machines - Safety and hygiene requirements; German version EN 13390:2002+A1:2009
Edition
2011-02
DIN EN 13591
Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements; German version EN 13591:2005+A1:2009
Edition
2010-10
DIN EN 12852
Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
Edition
2011-02
DIN EN 13886
Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements; German version EN 13886:2005+A1:2010
Edition
2011-02
DIN EN 1678
Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements; German version EN 1678:1998+A1:2010
Edition
2011-02
DIN EN 13954
Food processing machinery - Bread slicers - Safety and hygiene requirements; German version EN 13954:2005+A1:2010
Edition
2010-12
DIN EN 13035-3
Machines and plants for the manufacture, treatment and processing of flat glass - Safety requirements - Part 3: Cutting machines; German version EN 13035-3:2003+A1:2009
Edition
2010-02
DIN EN ISO 19085-12/A11
Woodworking machines - Safety - Part 12: Tenoning/profiling machines (ISO 19085-12:2021); German version EN ISO 19085-12:2021/A11:2023
Edition
2023-07
DIN EN 15162
Machines and plants for mining and tooling of natural stone - Safety requirements for gang saws; German version EN 15162:2008
Edition
2008-10
