Search results
Search list
Results in:
DIN EN 16007
Animal feeding stuffs - Determination of Ochratoxin A in animal feed by immunoaffinity column clean-up and High Performance Liquid Chromatography with fluorescence detection; German version EN 16007:2011
Edition
2011-10
DIN EN 15829
Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition
2010-05
DIN EN 15890
Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection; German version EN 15890:2010
Edition
2010-12
DIN EN 15851
Foodstuffs - Determination of aflatoxin B₁ in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15851:2010
Edition
2010-07
DIN EN 15055
Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method; German version EN 15055:2006
Edition
2006-08
DIN EN 16619
Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS); German version EN 16619:2015
Edition
2015-06
DIN ISO 29842
Sensory analysis - Methodology - Balanced incomplete block designs (ISO 29842:2011)
Edition
2013-04
DIN EN 14412
Indoor air quality - Diffusive samplers for the determination of concentrations of gases and vapours - Guide for selection, use and maintenance; German version EN 14412:2004
Edition
2004-12
DIN EN 14148
Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
Edition
2003-10
DIN EN 14996
Water quality - Guidance on assuring the quality of biological and ecological assessments in the aquatic environment; German version EN 14996:2006
Edition
2006-08